Cilantro Lime Rice

I use this rice as a side, or most of the time in burros, on nachos, or mexican salads, etc.

32 oz vegetable broth
3 C. Rice
2 tsp. lime juice
2 cloves garlic, minced

Place in pot, bring to boil, reduce heat and simmer until done (depending on what kind of rice you use, see package directions)

Then add:
2 T. finely chopped cilantro
4 tsp. sugar
2 T. Lime juice

Mix and enjoy!